Recipes

"Olive Time" With chef Ed Engoron

B.O.L.T. (Bacon, Olive, Lettuce, and Tomato)

Black Olive Pizza

Spicy Buffalo Olives

Beverages

The Bloody Olive

Olive Infusion Martini

Salads & Sides

Antipasto Salad

Tortellini Salad

Delicious Everyday Salad

Fabulous Pasta Salad

Spicy Ranchero Taco Salad

Olives with White Beans, Roasted Red Bell Peppers and Pepperoncini

Appetizers

Prosciutto Wrapped Olives

Olives with Parsley

7 Layer Olive Dip

Olive Bruschetta

Olive Salsa Cruda

Pepperoni Olive Florets

Entrees

Swordfish with Tomato & Olives

Caprese Sandwich with Olives

Chicken Pita with Olives, Feta and Yogurt Sauce

Muffaleta Sandwich with Infusions Olives™

Penne Pasta with Fire Roasted Tomatoes, Olives and Goat Cheese

Puttanesca Linguini

Find more recipes from the California Olive Committee.